Chef preparing characteristic surf and turf.

SPECIALTY DINING

Crown Grill

A timeless
American steakhouse

With refined décor and attentive service, Crown Grill offers premium Goodstock by Nolan Ryan beef, fresh seafood, and hand-cut steaks prepared in state-of-the-art kitchens. Enhance every bite with the restaurant’s distinctive salt selection menu and pair your meal with wines from an extensive curated list. Restaurant cover and service charges apply where applicable.

View Sample Menu
View Sample Wine List

*Sample menu: Prices and menu offerings are subject to change and offerings may vary by ship.

Steakhouse

$27.50-$60.00

i

$55/adult, $27.50/child (3-11); Sun & Star Princess only: $60/adult, $30/child (3-11) + service charge; AUS: $80 AUD, includes service charge.

Included with Princess Premier® Package

Dinner, Reservation Required

Gluten-Free, Vegetarian, Pescatarian

Smart Casual

i

Skirts/dresses, slacks, blouses, and sweaters for women. Pants and collared or dress shirts for men. Shoes must be worn.

Caribbean Princess®, Coral Princess®, Crown Princess®, Diamond Princess®, Discovery Princess®, Emerald Princess®, Enchanted Princess®, Grand Princess®, Island Princess®, Majestic Princess®, Regal Princess®, Royal Princess®, Ruby Princess®, Sapphire Princess®, Sky Princess®, Star Princess®, Sun Princess®

Exceptional cuts & service

Steaks & seafood delights

Savor exclusive signature cuts such as a tender 7oz filet mignon or a 36oz wet-aged bone-in rib-eye, perfect for sharing, offered in partnership with Goodstock by Nolan Ryan, a brand owned by the renowned pitcher and Texas rancher.

Additional charges may apply.

Experience the land and the sea with Crown Grill’s Surf & Turf.
Experience the land and the sea with Crown Grill’s Surf & Turf.
Glass cloche lifted from a plated dish, releasing smoke beside a wine glass on a restaurant table.
A front-row seat to flavor. Our smoked beef tartare is served tableside for an experience that engages every sense.
Grilled Steak Slices with Roasted Vegetables Platter
Savor premium prime cuts, perfectly prepared for an unforgettable steakhouse experience.

A flavorful experience

Enhance your steak with our exclusive salt menu, featuring a variety of premium salts to elevate every bite.

An elevated take on steakhouse tradition

Where premium cuts meet expert preparation, Crown Grill delivers a refined steakhouse experience at sea. From carefully aged filet mignon to richly flavored rib-eye, every dish is crafted with precision that highlights the quality of our ingredients. Explore the flavors, textures, and details that define this experience.

Perfect pairings

An extensive wine list, expertly curated to complement every meal, ensuring the perfect match for your dining experience.

01 / 04
  • Crown Grill restaurant with tables and chairs arranged for a dinner party, ready to welcome guests.

    Indulge in an unforgettable dining experience at Crown Grill, where expertly prepared cuisine meets impeccable service and a world-class wine selection.

  • A group of elegantly dressed guests toasting with glasses of red wine at Crown Grill, enjoying a lively and sophisticated dining experience.

    Raise a glass to unforgettable moments at Crown Grill—where exceptional cuisine pairs perfectly with great company and fine wine.

  • An elegantly set dining table at Crown Grill featuring fine tableware, ambient lighting, and a luxurious setting for an upscale dining experience.

    Experience the perfect blend of sophistication and culinary excellence with Crown Grill's beautifully curated dining atmosphere.

  • Crown Grill chefs engaged in food preparation within a vibrant restaurant kitchen, emphasizing teamwork and culinary artistry.

    Crown Grill’s chefs carefully garnish each dish to provide an exceptional and personalized experience for all our guests.

01 / 04

Quality beef from Goodstock by Nolan Ryan

Savor the finest quality beef from Goodstock by Nolan Ryan, owned by legendary Hall of Fame pitcher and rancher.

More specialty dining

01 / 05
  • Raw, freshly made pasta strands dusted with flour arranged in loose coils on a wooden surface.

    Sabatini's℠ Italian Trattoria

    A taste of Tuscany at sea
    Journey through generations of Italian family recipes, where handmade pasta and slow-braised specialties capture the heart and soul of authentic Italian dining.

    Learn more
  • Dario Cecchini holding a fib steak in italian countryside

    The Butcher's Block by Dario

    Curated by 8th generation world-renowned butcher
    Savor the legacy of centuries-old Italian butchery traditions through exquisitely aged cuts of beef, carefully selected and prepared with masterful precision. 

    Learn more
  • Overhead view of table with fresh oysters, seafood dishes and wine glasses.

    The Catch by Rudi

    Culinary mastery at sea
    Dive into an ocean of flavor where locally sourced seafood meets innovative preparation techniques, creating an unforgettable
    dining experience.

    Learn more
  • Man eating sushi set with chopsticks on restaurant

    Umai Teppanyaki

    Where Teppan cuisine meets spectacular showmanship
    Gather around our sizzling grill where master chefs transform dinner into an artistic performance of flying spatulas, flaming grills, and culinary excellence.

     

    Learn more
  • Overhead view of two people dining at a circular table, sharing food and drinks in an intimate restaurant setting.

    Makoto Ocean

    Traditional Japanese cuisine with a modern twist
    Experience the artistry of edomae-style sushi master Makoto Okuwa as fresh ingredients transform into carefully crafted pieces of culinary perfection.

    Learn more
01 / 05
VIEW ALL RESTAURANTS

Frequently asked questions

01 / 06
Powered by Translations.com GlobalLink Web SoftwarePowered by GlobalLink Web